Havana Harry's Menu (2025 Update)

Flor de Cana, lime juice, club soda, sugar, mint leaves.

Tequila, sour mix, triple sec.

Flor de Cana, lime juice, sugar.

Flor de Cana, Coco Lopez, pineapple juice.

Red wine, brandy, triple sec, Sierra Mist, chopped orange.

Sparkling wine, peach schnapps, triple sec, strawberries, pineapple.

White Zinfandel, strawberry puree, Sierra Mist, strawberries, pineapple.

Italy, NV

375ML SPAIN, NV

Italy, NV

Friuli Grave, Italy, 2020

Toscana, Italy, 2020

Alto Adige, Italy, 2021

Veneto, Italy, 2020

Rias Baixas, Spain, 2020

Lombardy, Italy, 2021

Columbia Valley, Washington, 2018

Napa, California, 2020

Russian River Valley, California, 2018

California, 2021

Maipo, Chile, 2018

Paso Robles, California, 2020

Napa Valley, California, 2018

Sonoma, California, 2018

Smoked pork, chorizo, split peas, carrots, and potatoes in a creamy broth.

Tossed in a creamy Alfredo sauce.

Slow-cooked pulled pork soup with spinach, beans, and potatoes.

Graham cracker crust, meringue, and lime zest.

A creamy and delicious custard with a caramel topping.

Chocolate brownie with chocolate ice cream and whipped cream on top.

Creamy flan with coconut inside and out.

Creamy flan covered with dulce de leche.

Half sponge cake, half flan, whipped cream, and caramel syrup.

An old Cuban memory from Copelia. Our flan served with vanilla ice cream and covered with homemade caramel.

Coconut flan served with coconut ice cream and covered with shredded coconut and homemade caramel.

Traditional Cuban rice pudding with golden raisins, and topped with cinnamon powder.

Topped with a layer of hard caramel.

Custard with a brittle caramel top.

Sponge cake soaked in condensed milk sauce and covered with meringue.

Sponge cake soaked in a condensed milk sauce and covered with dulce de leche.

Three layers of sponge cake, stuffed with dulce de leche and covered with burnt meringue.

Three layers of sponge cake, guava marmalade, and whipped cream, topped with Heath toffee bar.

Flour-less dark chocolate cake, soft in the center and served warm with vanilla ice cream. (Please allow 25 minutes for cooking).

Large chocolate chip cookie baked in its own skillet, covered with ice cream, marshmallows, Oreo cookies, and whipped cream. (Please allow 15 minutes for cooking).

Served warm and covered in a coconut rum sauce.

Vanilla, coffee, Kahlua, and layers of ladyfingers, topped with cocoa powder and a chocolate ganache.

Crispy chunks of fish, served with fried yuca and tartar sauce.

Crispy shrimp, calamari, fish, and mussels with fried yuca and tartar sauce.

Sauteed shrimp and garlic in olive oil and a wine sauce with a spritz of lemon, served with mariquitas.

With creole sauce.

Four tostones, covered with traditional picadillo.

Four tostones, covered with shrimp in a creole sauce.

Three tostones, covered with vaca frita and melted mozzarella cheese.

Three tostones, covered with pulled pork, onions, and queso fresco.

Three tostones, covered with shrimp and avocado in a creamy sauce.

Three tostones, covered with chicken, onions and melted mozzarella cheese.

Three tostones, covered with shredded pork and grilled onions in a guava sauce.

Four tostones, covered with aji amarillo ceviche, shrimp, fish and calamari.

Combination of four picadillo and shrimp tostones.

Latin-style yellow rice with chicken, red peppers and onions.

Latin-style yellow rice with shrimp, mussels, calamari, red peppers and onions

Yellow rice with lobster, shrimp, mussels, calamari and chicken.

Stir-fried chicken, rice, onions, and red peppers, with soy sauce and scallions.

Stir-fried beef, onions, peppers, and ginger, mixed with white rice, soy sauce and scallions

Stir-fried shrimp, onions, peppers, and ginger, mixed with white rice, soy sauce and scallions.

Our famous fried rice with a combination of shrimp, beef, chicken, calamari, mussels, soy sauce and scallions.

Stir-fried pork, onions, peppers, and ginger, mixed with white rice, soy sauce and scallions.

Pineapple and ham fried rice with pork chunks on top inside a pineapple.

Our famous fried rice with Spanish sausage, sweet plantain, topped off with a fried egg.

Stir-fried broccoli, peppers, ginger, corn, and carrots, mixed with white rice, soy sauce and scallions.

Avocado, carrots, red onions, house dressing.

Lettuce, tomatoes, cucumber, carrots, onions, house dressing.

Grilled chicken breast, covered with cheddar cheese, lettuce, avocado, tomatoes, cucumbers and carrots

Grilled chicken breast, lettuce, avocado, tomatoes, cucumbers, carrots, creamy cilantro dressing, topped with parmesan cheese.

Grilled chicken, covered with guacamole, sour cream, cheddar cheese, lettuce, avocado, tomatoes, cucumbers, carrots, house dressing.

Grilled chicken breast, fresh mango chunks, raisins, lettuce, avocado, tomatoes, cucumbers, carrots, house balsamic vinaigrette.

Grilled churrasco steak covered with crumbled blue cheese, lettuce, avocado, tomatoes, cucumbers, carrots, house dressing.

Grilled salmon, strawberries, mango chunks, lettuce, avocado, tomatoes, cucumbers, carrots, house balsamic vinaigrette.

Tuna salad with lettuce, avocado, tomatoes,cucumbers, carrots, hard boiled egg, house balsamic vinaigrette.

Quinoa, sweet potato, avocado, beets, mango, mixed salad greens, goat cheese, house balsamic vinaigrette.

Spinach, lettuce, tomatoes, avocado, cucumbers, carrots, orange segments, hard boiled egg, walnuts, house balsamic vinaigrette.

Lettuce, avocado, tomatoes, cucumbers, carrots, goat cheese, house balsamic vinaigrette.

Lettuce, croutons, parmesan cheese and a homemade creamy dressing.

Breaded, covered with tomato sauce and mozzarella cheese.

Breaded, covered with tomato sauce, ham and mozzarella cheese.

Breaded, covered with white sauce, mozzarella cheese and mushrooms.

Breaded, covered with white sauce, mozzarella cheese and spinach.

Breaded, covered with a tomato sauce, ham, mozzarella, cheddar, and blue cheese.

Breaded, covered with tomato sauce, mozzarella cheese and 3 eggs.

Breaded, covered with tomato sauce, ham, fresh tomatoes and oregano.

Breaded, covered with white sauce, ham, croquetas, corn and mozzarella cheese.

Fried rice with your choice of vaca frita or lechoncita with an egg on top, served with sweet plantains only.

Combination of beef, chicken and pork vaca frita.18.95

A large grilled pork chop and juicy pork chunks.

Palomilla steak and garlic shrimp combination.

8 oz. C.A.B. Angus churrasco, whole Florida lobster and shrimp on the grill.

8 oz. grilled Angus churrasco steak, and shrimp creole.

Beef, chicken and shrimp sauteed.

Al Pastor, chicken and shrimp tacos.

Homemade cake, baked with carrot, filled with cream cheese sauce, butter, vanilla and a hint of lime.

Three layers of sponge cake, coconut sauce, caramel layer, toasted coconut, and whipped cream.

Panetela-style cake, chocolate mousse, chocolate sprinkles.

Ghirardelli brownie, chocolate frosting, chocolate ganache.

sauce, butter, vanilla and a hint of lime. TRES LECHES DE COCO 9.95 Three layers of sponge cake, coconut sauce, caramel layer, toasted coconut, and whipped cream. 8 LAYERED CHOCOLATE MOUSSE CAKE 9.95 Panetela-style cake, chocolate mousse, chocolate sprinkles. BROWNIE CAKE 9.95 Ghirardelli brownie, chocolate frosting, chocolate ganache. SUMMER 5 LECHES 9.95 Layers of soaked sponge cake, dulce de leche and meringue covered with fresh strawberries.

Layers of baked meringue, dulce de leche, with strawberries and cream.

Homemade sponge cake, baked with Ferrero Rocher chocolate truffles, layers of mouse, Nutella, Heath toffee, chocolate sprinkles, whipped cream, vanilla and almond flavors.